Spot
Jul 16 2007, 04:47 PM
in cafe 921 (a"h) they had a white salad dressing - i think it was white/pale yellow and they called it honey garlic? or something. anyone know what that was?
Psychodad
Jul 16 2007, 06:40 PM
QUOTE(Spot @ Jul 16 2007, 05:47 PM)

in cafe 921 (a"h) they had a white salad dressing - i think it was white/pale yellow and they called it honey garlic? or something. anyone know what that was?
I dont think it came from a bottle. Either way I remember being sent over to that place just to pick up that dressing in a cup.
Spot
Jul 16 2007, 09:20 PM
yep, it was that good. i'm not looking for a bottle, just a name/recipe so i can make it. it was awesome.
agent220
Jul 17 2007, 09:32 AM
I remember it. It was good. I would experiment with lowfat mayo, honey, water, and garlic and see what I can come up with.
Spot
Feb 28 2008, 01:03 PM
any newer people know of a recipe for a creamy honey garlic salad dressing?
until i hear other suggestions, i'm going to try this:
ingredients
1 medium lemon
3 tbsp olive oil
1 tbsp honey
2 large cloves garlic, minced
salt and fresh ground pepper to taste time 5 minutes
serves 6
1. Squeeze lemon juice into a small bowl.
2. Add 3 tbsp olive oil, 1 tbsp honey, and the minced garlic. Using a spoon, squash the garlic bits to get the garlic juices out.
3. Mix well. Add salt and pepper to taste [if too sour, add more honey as well].
4. Transfer to a small jar with lid. Before serving, shake well.
i might add some mayo or rice dream to make it creamy.
anyone else have ideas?
pleats
Feb 28 2008, 01:07 PM
QUOTE (Spot @ Feb 28 2008, 01:03 PM)

4. Transfer to a small jar with lid. Before serving, shake well.
anyone else have ideas?
Just make it in the jar- why get two things dirty?
Spot
Feb 28 2008, 02:02 PM
QUOTE (pleats @ Feb 28 2008, 01:07 PM)

Just make it in the jar- why get two things dirty?
maybe the bowl is better for smashing the garlic or mixing?
Penina
Feb 28 2008, 03:38 PM
QUOTE (Spot @ Feb 28 2008, 02:02 PM)

maybe the bowl is better for smashing the garlic or mixing?
Garlic for salad dressing is best done in a press anyways
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