adiel
Feb 4 2008, 11:41 AM
1 bag cole slaw salad.
4 heaping tablespoons mayonnaise
4 tablespoons sugar
2 TEAspoons lemon juice
mix it all up and keep in fridge for like at least 10 minutes so flavors saturate.
serve and eat. yum.
Pure Myrrh
Feb 4 2008, 11:49 AM
To this day, the best cole salw I have ever tasted was at Essex on Coney in Flatbush.
NY-LON
Feb 6 2008, 09:29 AM
oh yeah, theirs is fantastic....
I recommend vinegar instead of lemon juice.
BroadwayFreak
Feb 6 2008, 09:50 AM
Yes, I prefer vinegar. I also add pepper and a little bit of garlic salt.
Red Hare
Feb 6 2008, 10:17 AM
KFC's has a little bit of green pepper and onion.
lyric
Feb 6 2008, 05:49 PM
Ultimate guilt free coleslaw:
I bag coleslaw.
Salt, pepper, Splenda and Waltham Farm Honey Dijon calorie free dressing.
ruthie
Feb 6 2008, 06:09 PM
QUOTE (adiel @ Feb 4 2008, 11:41 AM)

1 bag cole slaw salad.
4 heaping tablespoons mayonnaise
4 tablespoons sugar
2 TEAspoons lemon juice
mix it all up and keep in fridge for like at least 10 minutes so flavors saturate.
serve and eat. yum.
can you use low fat mayo?
BroadwayFreak
Feb 6 2008, 06:42 PM
I use low fat mayo and splenda.
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