i saw this made on biggest loser last night. it looked really good so i found the recipe to make it, but i don't get what a saté sauce is? the alternative is a peanut sauce but where's the recipe for that? google gives a bunch of different versions, so i assume it's basically throw-in-whatever-you-want and call it a sauce?

here's the full recipe, if anyone wants to try it
(credit to rossco di-something as the chef)

Thai Salmon Saté
Serves 4

1 tablespoon sugar juice of 2 limes
3 tablespoons peanut oll
2 medium cucumbers cut in half lengthwise and sliced into half moons (about 3 cups)
2 medium tomatoes, cut into large dice
1 bunch scalllons, thlnly cut on a diagonal
1/2 cup fresh cilantro, chopped
Salt and freshly ground pepper
4 8-ounce salmon fillets, each about 1/2 inches thick
1 1/2 cups saté sauce, or a good peanut Sauce

1. Preheat grill/grill pan/broiler on high.
2.ln a medium bowl mix together sugar, lime juice and peanut oil. Add the cucumbers, tomatoes, scallions and cilantro and toss to combine. Season to taste with salt and pepper. Let the salad marinate while preparing the fish.
3. Evenly coat the salmon with a thin layer of the saté sauce. Season the fillets with salt and pepper. Grill until salmon is still slightly pink in the middle, About 3 minutes per side.
4. Serve the cucumber salad alongside the grilled salmon.