Do you really put 1/2 stick of butter/ margarine in there?

You can use sour cream instead; it's less fatty, belive it or not.

I don't care about fat.

then why are you asking if we really put the butter/marg in there ?

No.



















That's because I've never had WackyMac

I like Wacky Mac. . . I used to add sour cream, salsa, and extra cheese. Someday maybe the doctors will tell me my cholesterol is too low and that I need to eat this for medical reasons!

Because it's beyond disgusting to put a half stick of butter in there. I'm not even talking about health reasons.


Welcome to my world (they told me to drink beer though, no mention of wacky mac)

Isn't that akin to telling you to breathe?

Back in my Kraft Mac & cheese eating days I used the full half stick. It needs the fat--the cheese powder has been defatted so it won't spoil. You can cut it down a little but not too much or the sauce doesn't have the right consistency or taste.

What kind of beer are you drinking that contains cholesterol???

http://imaginis.com/heart-disease/news/news12.08.02.asp

just the first article that I picked up off google. But this is what my doc told me.

That is to LOWER cholesterol (or raise HDL levels which is pretty much the same thing), she has too LITTLE cholesterol.....

Oh and you've gotta love science today with dramatic findings like "Beer May Be Good for Cholesterol Levels"

I dont think there is such thing as too little bad cholesterol.

There is, your body needs it to survive....

You might be right. I think though it's more common for someone to have low good cholesterol.